September 11

Julia is love.

My boyfriend was cooking breakfast this morning and made himself an omelet. Then he was kind enough to make me one. This is no ordinary omelet; it is a very special omelet, one cooked according to the method taught by Julia Child on The French Chef, circa some time in the mid-1970s. And it's good -- really, really good.

If you have never tried an omelet a la Julia, I recommend you give it a try. You can see the portion of the original episode on Youtube (click here). Like deviled eggs, it's deceptively simple to make, but incredibly delicious to eat.

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